Cooking Class for Typical Ugandan Food in Kampala
1.Cooking Class for Typical Ugandan Food in Kampala
Spend about four hours at Steve Residence in Nansana with Gertrude and her son, preparing vegetarian Ugandan dishes from cassava, yams, pumpkin, plantains, and matooke. You will peel, cook, wrap food in banana leaves, and sit down together to eat. Groups are limited to 10 people.

“A great authentic Ugandan cooking class experience. We really enjoyed our class, the food and Gertrude's hospitality”


